While the kale craze may have dwindled, there's no denying that this leafy vegetable is truly a Queen of Greens. Kale packs a serious nutritional punch, surpassing spinach for it's nutrient density.
Despite this smorgasbord of perks, not everyone is into kale. The texture, the slightly bitter taste: it's not everyone's favorite vegetable. Still, there's more than one way to enjoy this super-powered food and if there is a dish that can convert non-believers, it's this one. Try it out!
Packed with all the benefits of kale, plus the healthy fats in olive oil and vegan protein & deliciously nutty taste of nutritional yeast, it's a mouth-watering snack or side dish for all.
Makes 4 servings.
Looking for more amazing recipes? Check out our NEW meal & nutrition guide — packed with over 70 recipes as well as hundreds of tips for a healthier, fitter body.
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